About the Event

Starting Monday, July 16th, seventeen of Clayton’s best fine dining establishments reunite for a summer edition of Clayton Restaurant Week (CRW). For those unfamiliar with the Restaurant Week concept, they are a vital part of over 75 major cities' annual schedule of events. For diners, simply attend the participating restaurant of your choice July 16 - July 22 and select from a special 3-course dining menu.

How Does it Work?

There are no passes to buy, coupons to carry or cards to punch - patrons simply attend the restaurant of their choice and select from a special 3-course dinner menu for either $25 or $35 per person, plus tip, plus tax.
Clayton Restaurant Week is a splendid opportunity to rediscover a longtime favorite or experience one of Clayton's hot new eateries. Reservations are highly recommended!

Add An Extra Helping

When paying your CRW check, please consider adding a "Extra Helping" donation. Your $5 or larger donation goes directly to Operation Food Search, who provides food and nutrition education to the hungry in our community. Every month, through a network of 330 community partners, Operation Food Search helps to feed more than 200,000 individuals, a third of whom are children. In addition, consider downloading the free mobile app, GiftAMeal, that helps provide a meal to someone in need through Operation Food Search each time you take a photo at a participating restaurant.

801 Fish
314.875.9636

View $35 Menu Online Reservation

Avenue
314.727.4141

View $35 Menu Online Reservation

The Bao
314.899.9089

View $25 Menu

BARcelona
314.863.9909

View $25 Menu Online Reservation

C.J. Muggs
314.727.1908

View $25 Menu

Café Napoli
314.863.5731

View $35 Menu Online Reservation

Cantina Laredo
314.725.2447

View $25 Menu Online Reservation

Capital Grille
314.725.0930

View $35 Menu

Crushed Red
314.725.8007

View $25 Menu

Dominic's Trattoria
314.863.4567

View $35 Menu Online Reservation

Herbies
314.769.9595

View $35 Menu Online Reservation

Louie's Wine Dive
314.875.9373

View $25 Menu

Océano Bistro
314.721.9400

View $25 Menu View $35 Menu Online Reservation

Pastaria
314.862.6603

View $25 Menu

Ruth's Chris Steak House
314.783.9900

View $35 Menu Online Reservation

Sardella
314.773.7755

View $35 Menu Online Reservation

Dinner only. When placing your reservation, please call the restaurant directly and be sure to mention “Restaurant Week.”

Cuisine Type: Seafood
172 Carondelet Plaza, St. Louis, MO 63105 | 314-875-9636
website
CRW hours: Mon-Sun 5pm-10pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

New England Clam Chowder

Bacon, potatoes, chives

801 Wedge

Blistered tomatoes, hard boiled egg


Second Course: (Choose One)

New Zealand Ora King Salmon

Braised green lentils, sofrito

New Bedford Sea Scallops

Corn bisque, slab bacon, cherry tomatoes, oyster mushrooms

Alaskan Halibut

Potato & leek puree, warm baby kale salad, new potatoes, roasted red onions

Third Course:

New York Cheesecake

Chocolate Mousse Cake

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: American
12 N. Meramec, St. Louis, MO 63105 | 314-727-4141
website
CRW hours: Mon-Sat 5pm-CLOSE, Closed on Sundays

$35 per person *plus tip, plus tax

First Course: (Choose One)

Chilled Pea Soup

With mint

Summer Salad

Of tomato, zucchini, cucumber & basil over butter lettuce

Second Course: (Choose One)

Roasted Salmon

Over sauté of summer vegetables with fresh dill

Roast Breast of Chicken

With wild mushroom risotto

Pork Schnitzel

With apples and brandy

Third Course: (Choose One)

Shea's Chocolate Mousse

Blackberry Lime Crisp

With vanilla ice cream

Ice Cream

Sorbet

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Asian Small Plates

14 N. Central Ave | 314-899-9089 | website

CRW hours: Mon-Sun 10am-9pm

$25 per person *plus tip, plus tax

First Course: (Choose One)

Fennel & Arugula

Parsley, pecans, lemon, olive oil

Thai Soup

Coconut, mushroom, tofu, chili oil

Street Corn

Bacon fat fried, mozzarella, lardon, scallion

Crispy Pork Belly Add $2

Soy, honey, fish sauce, ginger, daikon, scallion, mint

Taiwanese Dumplings Add $2

Chicken, vegetables, soy, vinegar, scallion

Laab Wings Add $2

Lemongrass, rice powder, thai chili, kaffir lime leaf

Hamachi Crudo Add $4

Avocado puree, thai chili, marinated salmon roe, yuzu

Shumai Add $4

Crab, shrimp, soy, chili, vinegar, scallion

Second Course: (Choose One)

Char Siu Bao

Cantonese barbeque pork, cucumber, scallion, cilantro

Kakuni Bao

Braised pork belly, pickled greens, peanut, cilantro

Truffle Shroom Bao

Gouda stuffed panko portabello, avocado, fried shallot

Impossible Bao Add $2

Vegan burger, cheddar, lettuce, tomato, mayo

Soft Shell Crab Bao Add $5

Panko crab, eel sauce, masago, kaware, mayo

Wagyu Bao Add $5

Wagyu beef, havarti, arugula, sunny egg, truffle mayo

Lobster Roll Add $8

Maine-style, brown butter, mayo, micro celery

Little Bao Trio Add $5

Choice of Kakuni, tofu Yam, and Wagyu

Third Course:

Fried Bao Ice Cream Sandwich

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Spanish
34 N. Central Ave, St. Louis, MO 63105 | (314)-863-9909
website
CRW hours: Mon-Sun 5pm-10pm

$25 per person *plus tip, plus tax

First Course: (Choose One)

Tostata de Ricotta

Blistered Cherry Tomato, Roasted Corn, Oregano, Ricotta on toasted bread

Ensalada de Col Rizada

Baby Kale, roasted pear & walnuts, Glove & Maple dressing


Second Course: (Choose One)

CousCous y Verduras

Lime Couscous, Asparagus, Zucchini, Yellow Squash, Green Onions, toasted Pine nuts

Bistecca de Carne Seca

30 day dry-aged Strip, Mojo Verde, Brussel sprouts, baby carrots

Skatewing Romesco Verde

Pan seared, green tomato Romesco sauce, Spinach & Squash

Third Course: (Choose One)

Crepes Cardamom

Thin pancakes, roasted summer peach, cardamom cream

Chilled Plum Soup

Fresh Summer Plums, simple syrup, Honey whipped cream, Cinnamon, Anise

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: American
200 S. Central Ave., St. Louis, MO 63105 | (314)-727-1908
website
CRW hours: Mon-Sun 5-10pm

$25 per person *plus tip, plus tax

First Course: (Choose One)

Muggs' House Salad

Romaine, field greens, tomatoes, eggs, cucumbers, onions, cheddar, provel, housemade croutons

Baked Goat Cheese  

Herb goat cheese, tomato sauce, extra virgin olive oil, baguette slices

Bayou Shrimp & Grits  

Sautéed shrimp, andouille smoked sausage, scallions, bell peppers, white cheddar grits, our famous cajun butter sauce

Caesar Salad

Romaine, housemade croutons, parmesan cheese, our Caesar dressing

Second Course: (Choose One)

Grilled Steak Salad

Grilled sirloin, field greens, blue cheese crumbles, caramelized red onions, grilled asparagus, roasted cherry tomatoes, tossed with garlic-horseradish dressing, balsamic glaze

Grilled Salmon 

Roasted tomato risotto, sautéed spinach, lemon buerre blanc

Cajun Pasta

Andouille smoked sausage, shrimp, blackened chicken, mushrooms, bell peppers, scallions, penne noodles, spicy cajun tomato cream sauce

Grilled Fish Tacos

Soft flour tortillas, grilled tilapia, shredded cabbage, pico de gallo, queso fresco, chipotle aioli, cilantro

Third Course: (Choose One)

New Orleans Bread Pudding   

Pecans, golden raisins, bourbon sauce, topped with chantilly cream

Snicker Pie

Vanilla ice cream, snickers, caramel fudge, chocolate cookie crust

Grand Marnier Créme Brûlée

Chilled Grand Marnier laced vanilla bean custard, caramelized sugar crust, topped with blackberry compote

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Southern Italian
7754 Forsyth Blvd., St. Louis, MO 63105 | 314-863-5731
website
CRW hours: Mon-Thurs 5:30pm-10pm, Fri & Sat 5:30pm-11pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Arancini 

Risotto, grilled pineapple, bacon, habanero peach coulis

Cioppino

Seafood, Tomato Broth

Bella Napoli Salad

Mixed lettuce, hearts of palm, artichoke hearts, red onion, parmigiana, house dressing

Wedge Salad

Iceberg, Bleu Cheese, Egg, Bacon, Pickled Onion, Cherry Tomato, Balsamic

Second Course: (Choose One)

Pollo Parmigiana

Chicken, breadcrumbs, tomato sauce, mozzarella, parmigiana

6 oz Filet Mignon

USDA Prime Tenderloin

Linguine Sorrento

Chopped clams, chopped tomatoes, white wine, tomato sauce

Vitello Saltimbocca

Veal, prosciutto, fontinella, white wine, sage

Grilled Barramundi Sea Bass

Sautéed spinach, lemon vinaigrette

Third Course: (Choose One)

Sweet Pea Bakery Olive Oil Cake

Olive oil Moscato cake, strawberry cream, balsamic

Tartufo 

Chocolate amaretto ice cream, cocoa shell, maraschino cherry

Chef's Bread Pudding

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Mexican
7710 Forsyth Blvd., St. Louis, MO 63105 | 314-725-2447
website
CRW hours: Mon-Sun 5pm-CLOSE

$25 per person *plus tip, plus tax

First Course: (Choose One)

Ensalada De Mango

Mesclun salad mix with mint leaves, jicama, red grapes, mango, spicy pumpkin seeds and queso fresco with honey vinaigrette

Flautitas

Chicken flautas with roasted poblano sauce, crisp lettuce, tomato, jalapeño, red onion, avocado, cilantro and monterey jack cheese

Second Course: (Choose One)

Relleno De Hongos

Roasted poblano pepper filled with Jalisco mushroom blend, topped with roasted bell peppers, queso fresco and drizzled with poblano sauce. Served with Mexican rice

Pollo Chipotle

Grilled chicken breast topped with chipotle wine sauce and Monterey Jack. Served with black beans and charred street corn

Salmon

Grilled fresh fillet topped with chimichurri sauce and micro cilantro. Served with cilantro lime rice and grilled asparagus

Carnitas

Braised pork shanks with smoky chipotle wine sauce, charred street corn and black beans

Third Course: (Choose One)

Mango Tres Leches

Creamy mango vanilla cake with mango cream sauce

Churros

Tossed in cinnamon and sugar and served with raspberry chocolate sauce

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Steakhouse
101 S. Hanley Road, Saint Louis, MO 63105 | (314)-725-0930
website
CRW hours: Mon-Thurs 5pm-10pm, Fri & Sat 4pm-11pm, Sun 4pm-9pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Wedge

With blue cheese and smoked bacon

Caesar Salad

With grana padano croutons

New England Clam Chowder

Second Course: (Choose One)

Filet Mignon 8oz

Herb-Roasted Chicken

Bone-In Dry Aged KC Strip 14oz

Seared Citrus Glazed Salmon

With marcona almonds and brown butter

Porcini Rubbed Sliced Tenderloin

Chef’s Suggestions (Add 10)

Filet Mignon and Grilled Jumbo Shrimp

With herb butter

Bone-In Kona Crusted Dry Aged KC Strip

With shallot butter 18oz

Accompaniment (Choose One)

Sam’s Mashed Potatoes

French Beans

With heirloom tomatoes

Third Course: (Choose One)

Flourless Chocolate Espresso Cake

Classic Créme Brûlée

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: American

7822 Bonhomme Ave | 314-241-9463
website
CRW hours: Mon-Sun 4pm-9pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Copia Salad

Artisan mixed greens, red wine-pickled onions, cherry tomatoes, balsamic vinaigrette

Caesar Salad

Romaine tossed with Parmesan cheese , garlic croutons, with Nantucket Mayfair dressing

Cup of Soup of the day

Glass of Wine (Choose One)

Glass of Red or White house wine


Second Course (Choose One)

Salmon Norwegian Filet

Orzo, capers, spinach, tossed in a spicy cilantro pesto with honey- grain mustard, red chile glaze

Herb Chicken

Chicken breast, rice pilaf served with sautéed mushrooms, baby spinach, artichokes, yellow peppers, tomatoes, lemon garlic butter

Alaskan Halibut

Pan seared in garlic butter Thailand quinoa, fruit salsa, strawberry emulsion, served with Parmesan, arugula orzo medley

Rigatoni

Grilled chicken, roasted asparagus, tomato, smoked bacon, creamy white wine scallion sauce

Eggplant Stacker

Roasted eggplant, sauteed tomatoes, fontina cheese, and couscous

8oz Prime Rib

Served with seasonal vegetables and creamy Yukon gold potatoes

Third Course: (Choose One)

Bread Pudding

Guey Butter

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Chopped Salads/Craft Pizzas
8007 Maryland Ave., St. Louis, MO 63105 | 314-725-8007
website
CRW hours: Mon-Sun 11am-9pm

*Crushed Red's menu is designed to feed 2 people for $25 - Choose one appetizer, two salads, and one pizza.

$25 for 2 people *plus tip, plus tax

Savory Shareables:
(Choose One)

Warm Artichoke Spread

Creamy, garlic blend of artichoke hearts and savory Parmesan cheese with homemade lavasch and warm flatbread

Hummus

Smoky chili hummus with homemade lavasch and warm flatbread

Fresh Mozzarella

Tomato & fresh mozzarella with basil pesto & balsamic reduction

Mini Urban Crafted Salads:
(Choose Two)

Cowpoke Smoke

Steak, tomato, onion, Gorgonzola, & jalapeño straws with field greens. Goddess dressing.

Welcome Back Cobber

Chicken, avocado, bacon, egg, blue cheese, croutons and tomato with field greens. Goddess Dressing

South of the Border

Avocado, tomato, roasted corn, cheddar cheese and tortilla strips with field greens. Low Fat Chipotle Ranch

Chipotle BBQ Chicken

Chipotle BBQ chicken, roasted corn, black beans, Pepper Jack cheese, cilantro, tortilla strips with field greens. Ranch Dressing.

Health Nut

Broccoli, edamame, carrots, almonds, cranberries and garbanzo beans with spinach and romaine. Raspberry Vinaigrette

Farmer's Market

Turkey, Goat cheese, sunflower seeds, apples and cranberries with field greens. Honey Mustard

Hail Caesar

Parmesan cheese & croutons with romaine. Caesar dressing.

Urban Crafted Pizza:
(Choose One)

Mona Lisa

Extra virgin olive oil, roasted garlic, Kalamata olives, spinach, Feta, Goat and Mozzarella cheese

Roasted Chicken Gorgonzola

Parmesan cream, chicken, spinach, Gorgonzola, onion and tomato

Queen Margherita

Basil pesto, fresh Mozzarella and tomato with fresh basil

Fire Roasted Veggie

Artichokes, portabellas, onion, tomato, red pepper, black olive and Mozzarella with fresh rosemary

Yukon Gold Steakhouse

Parmesan cream, sirloin steak, bacon, Yukon potato, onion, Gorgonzola and Mozzarella with fresh rosemary

Five Cheese

Extra virgin olive oil and garlic, Goat cheese, Feta, Gorgonzola, Parmesan and Mozzarella with fresh basil

Mushroom, Pepperoni & Sausage

Organic tomato, mushroom, pepperoni, sausage and Mozzarella

Shrimp & Artichoke

Basil pesto, shrimp, artichoke, tomato and light Parmesan with fresh basil

Mushroom Medley

Parmesan cream, shiitake, portabella and white mushrooms, Mozzarella and Goat cheese with fresh rosemary

Chipotle BBQ Chicken

Chipotle BBQ chicken, black beans, roasted corn, caramelized onion and pepperjack with fresh cilantro

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Italian
200 S. Brentwood, St. Louis, MO 63105 | 314-863-4567
website
CRW hours: Mon-Fri 5pm-9pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Soup of the Day

Eggplant alla Bolognese

Cannelloni

House Salad

Mixed greens with tomato, carrots, onions, and Mozzarella cheese in a red wine vinaigrette

Second Course: (Choose One)

Veal alla Josephine

Thinly pounded veal, breaded and sautéed, topped with prosciutto ham, mozzarella, and a white wine sage sauce

Chicken Brochette

Chicken breast, lightly breaded and grilled, topped with olive oil, lemon and garlic, served with wild rice

Grilled Salmon

Salmon grilled, topped off with capers and olive oil

Tortelloni

Cheese filled tortelloni in a tomato sauce with a touch of cream

 

Third Course: (Choose One)

Jackie’s Cake

White and chocolate cake with rum custard between each layer, topped off with walnuts, and chocolate shavings

Italian Spumoni

Raspberry Sorbet

 

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: French/American
8100 Maryland Avenue, Saint Louis, MO 63105 | (314) 769-9595
website
CRW hours:  Mon-Thurs 5-10pm, Fri & Sat 5-11pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Mixed Greens

Heritage blend, toasted almonds, strawberries, goat cheese, red onions, honey-balsamic vinaigrette

French Onion Soup

Crostini, gruyére cheese

Crab Croquettes

Lump crab, potato, shallot, panko, mango aioli

Second Course: (Choose One)

Soy Caramel Salmon

Coconut jasmine rice, pineapple tahini broth, baby bok choy, soy caramel glaze

6oz. Filet Mignon

Mashed potatoes, haricot verts, mushroom espagnole

Vegetable Lasagna

Squash, zucchini, spinach, ricotta, mozzarella, mascarpone, marinara

Third Course: (Choose One)

Flourless Chocolate Torte

Strawberry coulis, white chocolate shavings, whipped cream

Salted Caramel Bread Pudding

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Eclectic American
16 South Bemiston Avenue, Clayton, Missouri 63105 | 314-875-9373
website
CRW hours: Mon-Thurs 4pm-10pm, Fri & Sat 4pm-11pm

$25 per person *plus tip, plus tax

First Course: (Choose One)

Bahn Mi Duck Lettuce Wraps

Ground duck and pork sausage meatballs, citrus hoisin, pickled carrot, cucumber, serrano pepper, cilantro and basil, in romaine lettuce cups

Bruschetta

House made ricotta bruschetta with basil pesto and chili honey

Crisp Pecan Brussels Sprouts

Flash-fried brussels, candied pecans, sweet serrano sauce, and parmesan

Second Course: (Choose One)

Pork Loin

Smoked pork loin over braised summer greens and Mexican street corn 

Tandoori Chilean Salmon

Marinated salmon over roasted red pepper quinoa and cilantro mint chutney, with macerated Greek
yogurt cucumbers and micro-green spice blend

Cold Coconut Sriracha Noodle Salad

With bok choy, carrots, snap peas and sesame

Third Course: (Choose One)

House-Made Fried Doughnuts

With rum butter

Gin and Key Lime Ice Cream Pop

With graham cracker crumble

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Seafood
44 N. Brentwood, St. Louis, MO 63105 | 314-721-9400
website
CRW hours: Mon-Thur 4-10pm, Fri-Sat 4-11pm, Sun 4-9pm

$25 per person *plus tip, plus tax

First Course: (Choose One)

Caesar Salad

Pimentos, fried capers, parmesan, croutons, reggiano-anchovy

Bistro Market Salad

Potato straws, tomatoes, onion, gorgonzola, balsamic vinaigrette

New England Seafood Chowder

Blue crab, smoked tomato butter, scallions


Second Course: (Choose One)

Rainbow Trout

Arborio flour dusted, mushrooms, green beans, mushroom butter

Grilled Canadian Salmon

Bacon-wrapped, arugula potato cake, grain mustard cider jus

Grilled Shrimp with Black Beans and Quinoa

Sautéed black beans and quinoa with onion, garlic and cilantro

Third Course: (Choose One)

Cheesecake

Seasonally flavored New York Style

Scoop of Ice Cream

Scoop of Sorbet

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Seafood
44 N. Brentwood, St. Louis, MO 63105 | 314-721-9400
website
CRW hours: Mon-Thur 4-10pm, Fri-Sat 4-11pm, Sun 4-9pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Caesar Salad

Pimentos, fried capers, parmesan, croutons, reggiano-anchovy

Bistro Market Salad

Potato straws, tomatoes, onion, gorgonzola, balsamic vinaigrette

Maryland Lump Crab Cakes

Sherry butter, chipotle aioli

Tomato Plate

Goat cheese, basil, arugula, olive oil, balsamic reduction


Second Course: (Choose One)

Filet Mignon

Garlic potato purée, mushroom-prosciutto sauté

Grilled Canadian Salmon

Roasted butternut squash, brussel sprouts and carrots with sautéed onions, rosemary, roasted red pepper and apple reduction

Warm Water Sea Bass

Sweet corn and asparagus risotto, smoked tomato butter

Jumbo Prawn Scampi

White wine linguini, garlic butter and basil, cherry tomato, parmesan

Third Course: (Choose One)

Bread Pudding

With a scoop of Madagascar vanilla ice cream

Cheesecake

Seasonally flavored New York Style

Scoop of Ice Cream

Scoop of Sorbet

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Italian
7734 Forsyth Blvd, Clayton, MO 63105 | (314) 862-6603
website
CRW hours: Mon-Thur 5pm-10pm, Fri & Sat 5pm-11pm, Sun 5pm-9pm

$25 per person *plus tip, plus tax

First Course (Choose One):

Shaved Kale Salad

Creamy anchovy dressing, pecorino, bread crumbs

Seasonal Bruschetta

Risotto Balls

Mozzarella, Grana Padano, herb aioli, marinara

Second Course (Choose One):

Strozzapreti Bolognese

"Pastaria Bolognese", Grana Padano

Aglio e Olio

Olive oil, garlic, chili, Grana Padano

Canestri Cacio e Pepe

Pecorino, Grana Padano, black pepper

Third Course (Choose One):

Seasonal Panna Cotta

2 Scoops of Gelato

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: American Steakhouse
1 N. Brentwood, St. Louis, MO 63105 | 314-783-9900
website
CRW hours: Mon- 4pm-9pm, Tues-Sat 4pm-10pm

$35 per person *plus tip, plus tax

First Course: (Choose One)

Mixed Green Salad

Iceberg, romaine & baby lettuces with grape tomatoes, garlic croutons, red onions & a choice of house made dressing

Soup Du Jour


Second Course: (Choose One)

6 oz. Filet

Tender, corn-fed Midwestern beef served with garlic herb butter

 

Upgrade to 8oz. filet for additional $8

Garlic & Herb Marinated Chicken Breast

Oven roasted double chicken breast marinated with garlic & herbs, served with lemon thyme butter

 

Stuff with garlic herb cheese for additional $4

Salmon Filet

A hand cut North Atlantic Salmon served grilled, blackened or broiled

Side Item (Choose One)

Creamed Spinach

Traditional New Orleans favorite

Mashed Potatoes

Smooth with a hint of roasted garlic

Third Course:

Chocolate Mousse Cup

 

Upgrade to any dessert on the regular menu for additional $4

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×

Cuisine Type: Italian
7734 Forsyth Blvd, Clayton, MO 63105 | 314) 773-7755
website
CRW hours: Mon-Thur 5pm-10pm, Fri & Sat 5pm-11pm, Sun 5pm-9pm

$35 per person *plus tip, plus tax

First Course (Choose One):

Burrata

With seasonal accompaniment

Smoked Sardine Toast

Union loafers' bread, spinach, baccala, chermoula

Seasonal Little Gem Salad

Radish, turnip, roasted shallot, manchego, buttermilk-herb dressing

Second Course (Choose One):

Seasonal Handcrafted Pasta

Fresh Fish Special

Mushroom- Fontina Beef Burger

Dashi onions, mustard-parmesan aioli, steak fries

Third Course (Choose One):

Chocolate Torte

Seasonal Gelato

“Add A Beer” - $5

Elysian Superfuzz

A mind-bending whirl of the aromas and flavors of blood orange and Northwest hops.  Orange Peel added to the whirlpool, and Blood Orange in the fermenter

Goose Summer Hours

A crisp & refreshing lager that has a light, bready malt character balanced with a clean Noble hop aroma

Kona Big Wave

Lighter-bodied golden ale with a tropical hop aroma and flavor – smooth, easy drinking and refreshing.  The use of caramel malt contributes to the golden hue of this beer, and our special blend of hops provides a bright, quenching finish that makes it a struggle to not grab another one

“Add A Glass” - $7

Newton Red Label Chardonnay

The 2016 Skyside Chardonnay shows vibrant aromas of peach and honeysuckle with a crisp finish and delicate notes minerality

Terrazas Reserva Malbec

A complex and intense Malbec that delivers refined fruity and spicy notes with a vibrant acidity that delivers freshness and juiciness. 

“Add A Cocktail” - $7

Belvedere Mule

Belvedere Pure, lime juice, Fever Tree Ginger Beer

×